Impressively, we are the only school in the UK that travels to your site. Of course, we have the best teachers in the world. Moreover, we try and keep the cost down so that you and your friends can afford to train with us. In fact, we charge as little as 500GBP plus VAT per day per person. Similarly, we charge as low as 800GBP plus VAT per day for groups.
Table service training UK – who can book?
This hands on Training where you will learn Table Service and Silver Service is ideal for:
all service staff.
hotel and restaurant service staff.
Anyone who wants to be an elite waiter.
Actually, a high percentage of today’s hospitality staff need the skills of silver service. Although silver service is an old fashioned type of service, it is popular. Obviously, with this skill on your CV, new doors will open. Similarly, higher paid jobs may be in short reach. Last but not least, let our specialist teachers show you all the tricks and tools of the trade.
A summary of what you can learn
First of all, master the technical skills to carry out silver service.
Secondly, learn how to carry and clear with style and finesse. Present and Serve wine correctly.
Thirdly, know when and where to apply different styles of service, protocol & etiquette.
Finally, become a polished professional!
Interestingly, our Table service training UK follows a standard structure designed to cover every aspect of service that a waiter/ess will require. Uniquely, the course has been developed over many years of practical training. As a result, we provide you with the knowledge, techniques and ability to excel and progress at the highest levels of the hospitality industry. Needless to say, our courses provide you with everything you need to know and understand in order to provide excellent service to guests at a silver service level.
The content on the Table service training UK
pre service management
presentation and hygiene
We travel globally to provide our Table service training
Our teachers travel to deliver Table service training UK and overseas. We go to various establishments looking to polish their staff or up their game. The ROI is fast and our corporate clients ask us to come back year after year.
Real life training:
First of all, we offer individual training where you can excel fast.
Secondly, you can book with your crew or with a friend. Indeed, small groups make the training easier.
Thirdly, we offer practical curriculums that are easy to understand.
Last but not least, become the best in the industry.
Some table management training tips:
First of all, make eye contact if culturally appropriate.
Of course, always be well presented.
Offer help with coats.
Importantly, be patient and allow guests to enter and sit down.
Be discreet and professional and don’t get over excited by a celebrity.
If a guest offers you their hand to shake, you should always do so. If you are wearing gloves you should remove it and shake their hand. As a general rule, never offer your hand first.
Always pay attention, if you see a guest needs additional help, always offer to assist.
Let the service flow. Make your greetings natural and respectful, and don’t force interactions.
Read non verbal signals. If a guest is angry, upset or nervous, try and ensure they are relaxed by offering a professional service.
When guests leave, smile and thank them and help them with their coats and outerwear.
Offer to escort guests to their waiting vehicle if appropriate
Finally, if there has been a problem, take a record of it and follow the establishments protocol.
Certificate to further your career
Of course, many restaurants are looking for staff that can effortlessly flow between casual and formal dining areas and beyond. Also, always offering the level of service that builds repeat customers. Importantly, our courses are designed with this simple goal in mind.
When you complete the course, you will be awarded with a certificate that will outline exactly what you have learnt which will be invaluable for gaining employment in the future.
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